Handmade Pasta
At Pasta Fiore, every piece of pasta is crafted by hand, shaped with care, and made to be truly one of a kind. We specialize in unique and traditional Italian pasta shapes you won’t find on every shelf — each with its own story, texture, and perfect sauce pairing. From delicate twists to ridged tubes that hold onto every drop of flavor, our handmade pastas bring both tradition and creativity to your table. Every batch is made fresh with our signature flour blend and Italian herbs, giving each shape its own personality and charm. Because pasta should be more than just a meal — it should be an experience.
Garganelli Pasta
$10.00
Garganelli is a hand-rolled pasta from Emilia-Romagna, known for its ridged tubes and signature seam. Its shape makes it perfect for catching hearty sauces, creamy blends, and chunky ingredients. 1-8oz bag
Sorpresine Pasta
$10.00
Sorpresine, meaning “little surprises,” are tiny, hat-shaped pasta with a playful twist. Their small pockets are perfect for catching light sauces, broths, or a simple drizzle of butter and herbs. 1-8oz bag.
Funghetti Pasta
$10.00
Funghetti, or “little mushrooms,” are small, rounded pasta shapes with curved edges that resemble tiny caps. Their design makes them ideal for holding creamy or chunky sauces in every bite. 1-8oz bag.
Gnocchetti Pasta
$10.00
Gnocchetti, or “little gnocchi,” are small ridged shells from Sardinia. Their firm texture and deep grooves make them perfect for capturing hearty sauces and rustic flavors. 1-8oz bag.
Campanelle Pasta
$10.00
Campanelle, meaning “little bells,” are fluted, ruffled pasta shaped like tiny blossoms. Their open centers and curled edges are perfect for holding creamy sauces, vegetables, or meaty ragùs. 1-8oz bag.
Farfalle Pasta
$10.00
Farfalle, known as “bow ties” or “butterflies,” are a classic pasta with pinched centers and flared edges. Their playful shape pairs beautifully with both light sauces and hearty, creamy dishes. 1-8ox bag
Spizzulus Pasta
$10.00
Spizzulus is a traditional Sardinian pasta made by hand-rolling dough into small, rustic rings. Its chewy texture and simple shape make it perfect for capturing rich sauces or enjoying in hearty broths. 1-8oz bag.
Rigatoni Pasta
$10.00
Rigatoni are large, ridged tubes with a hearty bite and wide openings that catch chunky sauces with ease. Their bold shape makes them perfect for baked pasta dishes, meaty ragùs, and creamy blends. 1-8oz bag.